Restaurant

Function Menu Option 2

See our menu below

Four Course Dinner Menu  

To Begin

Cream Of Roast Winter Vegetable Soup

Baked Garlic & Lemon Ciabatta, Melting 3 Cheese selection

Classic Tossed Caesar Salad, Croutons, Parmesan, Smoked Bacon Lardon

Breaded Brie Wedges,Dressed Salad,Redcurrant Jelly

Mains

Honey Glazed Turkey Crown,Cider Baked Ham

Sage & Onion Stuffing

8oz Sirloin Steak,Saute Onion & Mushrooms,Peppered Brandy Sauce

Pan Fried Hake Fillet,Roast Tomato & Avocado Salsa

Oriental Wok Fried Vegetarian Curry,Basmati Rice

Deserts

Slane Whiskey & Toffee Pudding,Ice- Cream

Deep Filled Apple Pie,Ice-cream & Cream

Double Chocolate Ganache Pudding

Sherry & Burnt Orange Trifle

Tea/Coffee

€25

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